WHO IS CRACK FOX HOT SAUCE?
Born from a love of spice and a dislike for boring food, Crack Fox Hot Sauce was founded by a heat-seeker with a passion for experimenting in the kitchen. Each bottle is brewed in small batches using locally sourced chillies and natural ingredients—no extracts, no artificial stuff, just pure flavour. With sauces that range from citrusy and tangy to straight-up inferno, they’ve got a blend for every heat tolerance—whether you’re a spice rookie or a full-blown fire fiend.
WHY WE LOVE THEM
Because Crack Fox doesn’t do mild. Their sauces are complex, punchy, and designed to turn anything—from tacos to Bloody Marys—into something unforgettable. It’s the kind of heat that makes your taste buds tingle but never overpowers the flavour, which is exactly how we like it.
FUN FACT
Crack Fox’s very first sauce was inspired by a late-night taco run that ended in disappointment. Determined to create a hot sauce that wouldn’t let people down, the founder spent months experimenting with chillies, citrus, and spices—finally nailing the recipe at 2 a.m. with a kitchen full of smoky air and empty milk cartons.
