CRACK FOX HOT SAUCE

Crack Fox Hot Sauce: Hot Jamaica - Scotch Bonnet and Lime

$19.95

Crack Fox Hot Sauce: Hot Jamaica - Scotch Bonnet and Lime

Scotch bonnet, pineapple, lime.

Previously named Hot Jamaican Yellows, Scotch Bonnet and Lime. Same delicious recipe, just a new name.

Lip-smacking, sweet, and full of fire, this Caribbean-style hot sauce is an all-out flavour carnival. Imagine golden sunshine, turquoise waters, and the hypnotic call of steel drums—Hot Jamaica takes you there. Juicy pineapple and zesty lime bring the island vibes, while authentic scotch bonnets and pimento peppers crank up the heat to match the flavour. This one’s got the tropical swagger to turn any meal into a beachside bash. Ja-maic you crazy obsessed? Absolutely.

Drip it over: Jerk chicken, BBQ ribs, grilled fish, tacos, rice & peas, plantains, pizza, and cocktails that need a kick.

Ingredients - Responsibly Sauced

  • Scotch bonnet chillies (spray free)
  • Pineapple (spray free)
  • GMO-free Australian vinegar
  • Pimento peppers (spray free)
  • Lime
  • Garlic
  • Onion
  • Local eucalyptus honey
  • Himalayan salt
  • Spices

certified organic

Size: 150 ml

Please note: The heat level of this product may vary slightly from batch to batch. Crack Fox produces happy chillies grown organically in the sunshine, and their heat can be influenced by weather conditions.

Allergen Warning: May contain very fine traces of gluten, peanuts, tree nuts, and sesame seeds.


WHO IS CRACK FOX HOT SAUCE?
Born from a love of spice and a dislike for boring food, Crack Fox Hot Sauce was founded by a heat-seeker with a passion for experimenting in the kitchen. Each bottle is brewed in small batches using locally sourced chillies and natural ingredients—no extracts, no artificial stuff, just pure flavour. With sauces that range from citrusy and tangy to straight-up inferno, they’ve got a blend for every heat tolerance—whether you’re a spice rookie or a full-blown fire fiend.

WHY WE LOVE THEM
Because Crack Fox doesn’t do mild. Their sauces are complex, punchy, and designed to turn anything—from tacos to Bloody Marys—into something unforgettable. It’s the kind of heat that makes your taste buds tingle but never overpowers the flavour, which is exactly how we like it.

FUN FACT
Crack Fox’s very first sauce was inspired by a late-night taco run that ended in disappointment. Determined to create a hot sauce that wouldn’t let people down, the founder spent months experimenting with chillies, citrus, and spices—finally nailing the recipe at 2 a.m. with a kitchen full of smoky air and empty milk cartons.


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