when hot chocolate meets aromatic spices, you get a cup of pure comfort. this chai-infused drinking chocolate is a rich blend of raw cacao, coconut sugar, and warming spices like cinnamon, nutmeg, and cardamom. perfect for those who love a little extra depth in their chocolate fix.
how to use:
- for a hot drink: add 3-4 heaped teaspoons to a cup (200ml) of warmed milk or milk alternative. stir until fully dissolved.
- for an iced drink: dissolve 3-4 heaped teaspoons with a small amount of hot water to form a paste, then add 200ml of cooled milk or milk alternative. stir well and add ice cubes for a chilled treat.
- perfect for adding to smoothies, baking, or breakfast cereals.
ingredients:
organic coconut sugar, raw cacao powder (45%), cinnamon, nutmeg, cardamom, cloves, black pepper, australian salt
